Shanghai On Internet Famous dishes in Shanghai

Sea Clam Soup




INGREDIENTS

24 sea clams, 1 hen (about 1500g), 1000g pork steaks, salt, gourmet powder, chives, ginger, Shaoxing wine

RECIPE

  1. Shuck the clams and clean the meat, slice them into thin pieces, then scald them in boiling water, place them in a dish.
  2. Clean the hen and pork steaks, braise them together with chives, ginger and Shaoxing wine into delicious soup.
  3. Pour the soup into a gas boiler, boil the soup on the dining table, put in salt, gourmet powder and the clam meat slices.



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